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EASTER SUGARCRAFT & BAKING CLASSES FOR CHILDREN & TEENAGERS

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This Easter course is an ideal combination of art and baking, Children/Teenagers with artistic flair will love this!  They will learn how to use roll out icing, pipe frosting, how to use gel colours to dye icing and how to make sugar flowers & decorations for biscuits, cake pops, cakes etc.

All ingredients for sugarcraft & baking, icing, and specialist tools and equipment supplied and they will bring home what they have made in class.  Monday 30th March will be a one day class and Tuesday 31st March /Wed 1st April, Thursday 2nd April through to Friday 3rd April being a 4 day class during these they will also get to make a novelty Easter cake.

CLASSES HELD IN COBH ON:

Monday 30th March – 1 day Class

Tuesday 31st March / Wednesday 1st April, Thursday 2nd and Friday 3rd April  –  4 day Class

Class duration 2: 00 p.m. – 5.45 p.m.

Class size limited, so early booking is advised!  For further information Contact Patricia (Pat) 021 – 4812717  OR  086 – 1925084

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